Cheeseburger Tacos

5 from 1 vote

You can make this easy cheeseburger tacos recipe in 20 minutes or less for a fun twist on taco night - or burger night!

Servings tacos

Prep Time 12

Cook Time 8

Total Time 20

Ingredients

1 lb ground beef 80/20 or 90/10
1 tbsp ketchup
½ tsp Worcestershire sauce
½ tsp minced garlic
¼ tsp salt
½ small red onion diced
1 small vine tomato diced
4 oz shredded romaine lettuce
4 oz shredded sharp cheddar cheese
12 4-inch flour tortillas

US Customary - Metric

Instructions

First, combine ground beef, ketchup, Worcestershire sauce, minced garlic, and salt in a large bowl. Mix thoroughly until the meat is evenly seasoned.
Next, add seasoned beef to a frying pan over medium-high heat. Cook the meat until it's browned, breaking it up and stirring occasionally as it cooks, about 6 to 8 minutes. Carefully drain any excess grease, then transfer the cooked beef to a bowl.
Then, prepare the taco toppings (red onion, tomato, lettuce, and cheese) and warm the flour tortillas.
Finally, assemble the tacos or serve DIY-style with each component in a small serving bowl at the dinner table. We recommend assembling the tacos like you would a cheeseburger: ground beef, then cheese, then lettuce, tomato, and onion.

Notes

Serving suggestions: Cheeseburger tacos are a fun twist on either burger night or taco night when you're looking to shake up family dinner! They're also a super cute surprise for a cookout or party.

Storing & reheating leftovers: Store the taco components separately in air-tight containers in the fridge for up to 4 days. Reheat the taco meat in the microwave for about 30 seconds per serving.

Variations: You can add your favorite condiments to these tacos (like you would a cheeseburger), try using ground turkey or pork instead of beef, or change up the type of cheese you use. There are so many ways to customize these tacos! Check out our blog post above for more suggestions.

Author: Nicole Langdon

Calories: 218kcal

Course: Dinner, Main Course

Cuisine: American, Fusion, Mexican

Keyword: cheddar cheese, flour tortillas, garlic, ground beef, ketchup, red onion, romaine lettuce, tomatoes, worcestershire

Nutrition